Lifestyle

Top Hotelier Sanjeev Nanda discusses Sustainable Hospitality: A Commitment to Environmental Responsibility and Community

Published

3 years ago

August 15, 2023

The hospitality industry has experienced a transformative shift towards embracing sustainable practices while recognizing the need to protect our planet. Sustainable hospitality is no longer just a buzzword; it has become a powerful commitment to reducing carbon footprints, conserving resources, and positively influencing the lives of people in the areas they operate. Sanjeev Nanda, an esteemed name in the hospitality industry and the Chairman of Neat Foods and Nohm Hospitality, firmly believes that sustainability is the future of hospitality. “Hotels, resorts, and restaurants worldwide have pledged to make a meaningful impact on their surrounding environment and local communities. As a business owner, it is not just about profit; it is about the responsibility we bear towards the planet and the communities we serve,” he adds.

Eco-friendly practices

The growing importance of eco-friendly practices in the hospitality sector cannot be overstated. As the world faces pressing environmental challenges, responsible travellers and consumers demand more from the places they stay and dine. From luxury hotels to quaint bed and breakfasts, sustainable hospitality practices have become a cornerstone for attracting environmentally-conscious guests.

Renewable energy sources have emerged as a pivotal aspect of sustainable hospitality. Hotel chains and resorts have started investing heavily in solar panels, wind turbines, and other renewable energy solutions to power their establishments. “Harnessing renewable energy is not only a means to cut costs but also a step towards mitigating our carbon footprint,” says Nanda. Such initiatives not only decrease the industry’s reliance on fossil fuels but also set an example for other sectors to follow suit.

Waste reduction strategies have also taken centre stage in the pursuit of sustainability. Adopting a circular approach to waste management, where waste is viewed as a resource rather than a burden has become essential. A significant number of hotels and restaurants have been proactive in implementing recycling programs, composting organic waste, and reducing single-use plastics. Additionally, innovative collaborations with local organizations have emerged to convert waste into revenue-generating products, further contributing to the community’s economic growth.

Supporting local communities

Sustainable hospitality goes hand in hand with helping local communities. Sanjeev Nanda asserts, “We have a responsibility to positively impact the communities that graciously host our businesses. Hotels and resorts now prioritize sourcing their produce locally, supporting local farmers, and reducing carbon emissions associated with long-distance transportation.” They also make investments in community development projects such as education, healthcare, and infrastructure, fostering strong bonds with the local population.

Empowering the local workforce is key to creating sustainable employment opportunities. This philosophy has encouraged many hospitality businesses to promote skill development tasks, fair wages, and employee well-being initiatives. Consequently, the industry has witnessed a positive shift towards greater social inclusion and economic stability for communities surrounding these establishments.

Providing valuable experiences

Sustainable hospitality practices also extend to the guest experience. Guests are encouraged to participate in eco-friendly activities and learn about the local environment and culture. It is not just about providing a luxurious stay; it is about creating meaningful experiences that leave a positive impact on the visitors and the places they visit. From nature walks to cultural immersion programs, sustainable hospitality offers unique opportunities for travellers to connect with the destination on a deeper level.

As more hospitality businesses embrace sustainability, the industry’s impact on the environment and local communities is poised to reach new heights. Sanjeev Nanda, the pioneer of internationally renowned establishments like the Billionaire Mansion, Miss Tess, Meda Tapas & Bar, Taj Dubai, and Baoli in UAE, envisions a future where every hotel, big or small, contributes to building a greener, more inclusive world. “This shared commitment to environmental responsibility and community impact will pave the way for a resilient and sustainable hospitality sector that stands the test of time,” he says.

The hospitality sector is weaving eco-friendly practices into its core values, creating a profound impact on the planet and the global society. As travellers and consumers, it is essential to support and celebrate this transformation, for it is in the spirit of sustainable hospitality that we shall collectively secure a brighter and more promising future for generations to come.

Lifestyle

Kelli Lewis and Her Inspiration Behind KelliWorks

Published

1 day ago

March 29, 2026

Michelle Langton

Kelli Lewis has made a name for herself through her virtual accounting firm KelliWorks which specializes in dealing with the finances of small and mid-sized businesses. The firm was established, keeping in mind the need for expert and technology-driven accounting services to cater mainly to small and mid-sized businesses. At a time when these small and mid-sized business owners were struggling with the inconsistencies in their accounting work, bookkeeping, and payroll management, Kelli came up with her firm that provided bookkeeping, financial strategy consulting, helping businesses to deal with their finances and giving solutions using technology, and payroll management.

Kelli uses her experience as a small business expert to help businesses still stuck with the conventional methods of accounting. Her firm, KelliWorks is remote and leverages the latest accounting technology and helps these small and mid-sized businesses find accurate and scalable solutions.

Kelli Lewis’ Inspirational Story in Being a Successful Small Business Expert

Born on April 5, 1985, in Orange, New Jersey, Kelli Lewis does not have any formal education, nor has she graduated from an educational institution. Kelli’s early years were spent on her mother’s recovery from a coma after a car accident. It was during that time while spending time with her mother at her rehabilitation, Kelli understood what it meant to be adaptable and perseverant. That, later on, went on to become the qualities she used in her business approach towards entrepreneurs. She built her career through hands-on experiences, an understanding of business operations and financial management, and mentorship.

Kelli’s story is inspiring because despite not having a formal degree, her business KelliWorks was created to encourage entrepreneurs to find their strength and build a team that compliments their workforce. Kelli’s understanding of how to sustain a business, future-proof business models, and implement financial safeguards have helped her guide businesses to navigate their obstacles.

She attributes her success at her business to the values she learned while growing up. She uses the experience gained through back-office management, business consulting, and accounting. That enabled her to understand the need to get rid of outdated accounting systems and come up with a modern one that was technology-based.

Her virtual accounting firm, KelliWorks offers a range of business and accounting consultations, and goes with the catchphrase, “KelliWorks, so you don’t have to”. They include:

● Bookkeeping and Payroll Management – This ensures accurate financial records and smooth payroll operations.

● Business Process Optimization – Helps to implement automated systems that will improve forecasting and financial decision making.

● Financial Strategy and Planning – Assists businesses with budgeting and cash flow efficiency. It reduces reliance on manual processes.

● Technology Integration – It utilizes cloud-based accounting software and financial tools to streamline business operations.

KelliWorks is dedicated to lessening the financial stress of small and mid-sized businesses by giving them support and proper financial guidance. The entrepreneurs are informed about the best practices they can adopt, the long-term successful financial strategies, and technology solutions. Their commitment to stay at the forefront of small business financial consulting is commendable. The firm deals with the financial aspects of the businesses and thereby helps the entrepreneurs concentrate on their business growth.

Running a successful business and managing a family can be a challenge. Kelli Lewis balances her family life with her work life by incorporating the systems that allow her business to function efficiently and effectively. Her boundaries between work and family are well-defined. Kelli sets a good example to those who are business-minded on how to cope with the pressures of being competitive and flexible when it comes to combining her personal and work lives together.