Lifestyle
Top Hotelier Sanjeev Nanda discusses Sustainable Hospitality: A Commitment to Environmental Responsibility and Community

The hospitality industry has experienced a transformative shift towards embracing sustainable practices while recognizing the need to protect our planet. Sustainable hospitality is no longer just a buzzword; it has become a powerful commitment to reducing carbon footprints, conserving resources, and positively influencing the lives of people in the areas they operate. Sanjeev Nanda, an esteemed name in the hospitality industry and the Chairman of Neat Foods and Nohm Hospitality, firmly believes that sustainability is the future of hospitality. “Hotels, resorts, and restaurants worldwide have pledged to make a meaningful impact on their surrounding environment and local communities. As a business owner, it is not just about profit; it is about the responsibility we bear towards the planet and the communities we serve,” he adds.
Eco-friendly practices
The growing importance of eco-friendly practices in the hospitality sector cannot be overstated. As the world faces pressing environmental challenges, responsible travellers and consumers demand more from the places they stay and dine. From luxury hotels to quaint bed and breakfasts, sustainable hospitality practices have become a cornerstone for attracting environmentally-conscious guests.
Renewable energy sources have emerged as a pivotal aspect of sustainable hospitality. Hotel chains and resorts have started investing heavily in solar panels, wind turbines, and other renewable energy solutions to power their establishments. “Harnessing renewable energy is not only a means to cut costs but also a step towards mitigating our carbon footprint,” says Nanda. Such initiatives not only decrease the industry’s reliance on fossil fuels but also set an example for other sectors to follow suit.
Waste reduction strategies have also taken centre stage in the pursuit of sustainability. Adopting a circular approach to waste management, where waste is viewed as a resource rather than a burden has become essential. A significant number of hotels and restaurants have been proactive in implementing recycling programs, composting organic waste, and reducing single-use plastics. Additionally, innovative collaborations with local organizations have emerged to convert waste into revenue-generating products, further contributing to the community’s economic growth.
Supporting local communities
Sustainable hospitality goes hand in hand with helping local communities. Sanjeev Nanda asserts, “We have a responsibility to positively impact the communities that graciously host our businesses. Hotels and resorts now prioritize sourcing their produce locally, supporting local farmers, and reducing carbon emissions associated with long-distance transportation.” They also make investments in community development projects such as education, healthcare, and infrastructure, fostering strong bonds with the local population.
Empowering the local workforce is key to creating sustainable employment opportunities. This philosophy has encouraged many hospitality businesses to promote skill development tasks, fair wages, and employee well-being initiatives. Consequently, the industry has witnessed a positive shift towards greater social inclusion and economic stability for communities surrounding these establishments.
Providing valuable experiences
Sustainable hospitality practices also extend to the guest experience. Guests are encouraged to participate in eco-friendly activities and learn about the local environment and culture. It is not just about providing a luxurious stay; it is about creating meaningful experiences that leave a positive impact on the visitors and the places they visit. From nature walks to cultural immersion programs, sustainable hospitality offers unique opportunities for travellers to connect with the destination on a deeper level.
As more hospitality businesses embrace sustainability, the industry’s impact on the environment and local communities is poised to reach new heights. Sanjeev Nanda, the pioneer of internationally renowned establishments like the Billionaire Mansion, Miss Tess, Meda Tapas & Bar, Taj Dubai, and Baoli in UAE, envisions a future where every hotel, big or small, contributes to building a greener, more inclusive world. “This shared commitment to environmental responsibility and community impact will pave the way for a resilient and sustainable hospitality sector that stands the test of time,” he says.
The hospitality sector is weaving eco-friendly practices into its core values, creating a profound impact on the planet and the global society. As travellers and consumers, it is essential to support and celebrate this transformation, for it is in the spirit of sustainable hospitality that we shall collectively secure a brighter and more promising future for generations to come.
Lifestyle
K-Beauty Meets Sustainability: Why SoloVegan Is the Brand to Watch

By: Gerome Alvarez
SoloVegan is carving its path in a beauty industry dominated by aesthetics and fleeting trends. This Korean-inspired skincare brand aims to make high-performance, sustainable, and affordable products accessible to all. With a unique blend of advanced K-beauty innovation and ethical responsibility, SoloVegan is quickly becoming a name that beauty enthusiasts and conscious consumers alike cannot ignore.
The brand’s growth is impressive. With products now available in over 500 retail locations across North America, SoloVegan is living proof that skincare can be effective, ethical, and affordable. At a time when consumers demand more from the brands they support, SoloVegan delivers solutions that truly resonate.
The Glow-Up of K-Beauty and Clean Beauty
Korean Beauty, or K-beauty, has built a reputation for its innovative formulas, layered skincare routines, and effective results. SoloVegan combines these principles with the rising demand for clean beauty, offering plant-based, cruelty-free products free of harmful additives. Sustainability is a feature at the heart of SoloVegan’s mission.
Its product lineup reflects this commitment. The Glow & Dew You Brightening Serum, a fan favorite, is formulated with kojic acid and niacinamide to brighten skin and improve uneven tone. The Don’t Pop to Me Pimple Patches are another standout, offering quick and effective solutions for acne-prone skin. SoloVegan’s Guava Lip Duo adds a nourishing touch to daily routines.
“Skincare does not have to be a compromise between performance and ethics,” says the SoloVegan team. “We are proud to offer products that work while staying true to our commitment to sustainability.”
The brand’s eco-friendly packaging is yet another way it aligns with today’s consumers’ values. From concept to creation, SoloVegan ensures its products support skin health and the planet’s well-being.
More Than Skincare: A Brand with Heart
SoloVegan is not just a skincare brand but a brand with a bigger purpose. Beyond delivering high-quality products, the company empowers individuals and communities. Its partnership with CareerVillage.org, a platform that connects young people with professionals for career advice, is a testament to its commitment to making a difference.
“Partnering with CareerVillage.org allows us to contribute to something larger than ourselves,” says the team at SoloVegan. “It is about equipping the next generation with tools and advice to build their future.”
This initiative reflects the brand’s belief that beauty extends beyond skin deep. SoloVegan is changing what it means to be a socially responsible brand in the beauty industry by engaging with communities and fostering meaningful connections.
From Store Shelves to Shopping Carts
SoloVegan’s journey to becoming a retail staple is nothing short of impressive. The brand’s products are now available in over 500 stores across North America, including major retailers like Walmart Canada, Meijer, and King Soopers. Its online store, gosolovegan.com, further expands its reach, offering convenience for customers who prefer to shop digitally.
This growth is backed by strong financial performance. SoloVegan generates $20 million in annual revenue and has achieved a 12 percent year-over-year growth rate. Such numbers underscore the brand’s ability to connect with consumers and meet the demand for affordable, high-quality skincare.
Competing in a crowded market is no small feat, but SoloVegan stands tall against rivals like Bubble Skincare, Naturium, and Byoma. Its distinct combination of K-beauty origins, clean formulations, and community-driven initiatives gives it an undeniable edge.
“People want more than products, they want to believe in a brand’s story,” says the SoloVegan team. “We aim to be a brand that consumers trust and feel good about supporting.”
Where SoloVegan Is Headed
As SoloVegan looks into the future, it is clear that the brand is not slowing down. Its short-term goals include expanding its geographic presence and focusing on strengthening its position in Mexico and other untapped North American markets. It also invests in digital strategies to increase visibility and build trust through search engines and social media.
In the long term, SoloVegan envisions itself as a leader in the clean beauty movement, leveraging the industry’s projected growth to make an even bigger impact. The brand’s ability to adapt and innovate while staying true to its core values positions it for continued success.
SoloVegan’s journey involves blending science, sustainability, and heart. It proves that beauty is not just about what you put on your skin, it is about the values you support and the impact you make.
Why SoloVegan Is the One to Watch
Consumers are inundated with options but SoloVegan’s authenticity and commitment stand out. It delivers on its promise to provide skincare that works while supporting a sustainable future. For those seeking skincare that is as ethical as it is effective, SoloVegan is the answer. The brand is not just changing beauty but making it better.
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