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Top Hotelier Sanjeev Nanda discusses Sustainable Hospitality: A Commitment to Environmental Responsibility and Community

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The hospitality industry has experienced a transformative shift towards embracing sustainable practices while recognizing the need to protect our planet. Sustainable hospitality is no longer just a buzzword; it has become a powerful commitment to reducing carbon footprints, conserving resources, and positively influencing the lives of people in the areas they operate. Sanjeev Nanda, an esteemed name in the hospitality industry and the Chairman of Neat Foods and Nohm Hospitality, firmly believes that sustainability is the future of hospitality. “Hotels, resorts, and restaurants worldwide have pledged to make a meaningful impact on their surrounding environment and local communities. As a business owner, it is not just about profit; it is about the responsibility we bear towards the planet and the communities we serve,” he adds.

Eco-friendly practices

The growing importance of eco-friendly practices in the hospitality sector cannot be overstated. As the world faces pressing environmental challenges, responsible travellers and consumers demand more from the places they stay and dine. From luxury hotels to quaint bed and breakfasts, sustainable hospitality practices have become a cornerstone for attracting environmentally-conscious guests.

Renewable energy sources have emerged as a pivotal aspect of sustainable hospitality. Hotel chains and resorts have started investing heavily in solar panels, wind turbines, and other renewable energy solutions to power their establishments. “Harnessing renewable energy is not only a means to cut costs but also a step towards mitigating our carbon footprint,” says Nanda. Such initiatives not only decrease the industry’s reliance on fossil fuels but also set an example for other sectors to follow suit.

Waste reduction strategies have also taken centre stage in the pursuit of sustainability. Adopting a circular approach to waste management, where waste is viewed as a resource rather than a burden has become essential. A significant number of hotels and restaurants have been proactive in implementing recycling programs, composting organic waste, and reducing single-use plastics. Additionally, innovative collaborations with local organizations have emerged to convert waste into revenue-generating products, further contributing to the community’s economic growth.

Supporting local communities

Sustainable hospitality goes hand in hand with helping local communities. Sanjeev Nanda asserts, “We have a responsibility to positively impact the communities that graciously host our businesses. Hotels and resorts now prioritize sourcing their produce locally, supporting local farmers, and reducing carbon emissions associated with long-distance transportation.” They also make investments in community development projects such as education, healthcare, and infrastructure, fostering strong bonds with the local population.

Empowering the local workforce is key to creating sustainable employment opportunities. This philosophy has encouraged many hospitality businesses to promote skill development tasks, fair wages, and employee well-being initiatives. Consequently, the industry has witnessed a positive shift towards greater social inclusion and economic stability for communities surrounding these establishments.

Providing valuable experiences

Sustainable hospitality practices also extend to the guest experience. Guests are encouraged to participate in eco-friendly activities and learn about the local environment and culture. It is not just about providing a luxurious stay; it is about creating meaningful experiences that leave a positive impact on the visitors and the places they visit. From nature walks to cultural immersion programs, sustainable hospitality offers unique opportunities for travellers to connect with the destination on a deeper level.

As more hospitality businesses embrace sustainability, the industry’s impact on the environment and local communities is poised to reach new heights. Sanjeev Nanda, the pioneer of internationally renowned establishments like the Billionaire Mansion, Miss Tess, Meda Tapas & Bar, Taj Dubai, and Baoli in UAE, envisions a future where every hotel, big or small, contributes to building a greener, more inclusive world. “This shared commitment to environmental responsibility and community impact will pave the way for a resilient and sustainable hospitality sector that stands the test of time,” he says.

The hospitality sector is weaving eco-friendly practices into its core values, creating a profound impact on the planet and the global society. As travellers and consumers, it is essential to support and celebrate this transformation, for it is in the spirit of sustainable hospitality that we shall collectively secure a brighter and more promising future for generations to come.

Michelle has been a part of the journey ever since Bigtime Daily started. As a strong learner and passionate writer, she contributes her editing skills for the news agency. She also jots down intellectual pieces from categories such as science and health.

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Lifestyle

The Breakroom Reset: Small Changes That Improve the Workday

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The office breakroom is a space that’s often neglected and can sometimes feel more like an afterthought than a key feature of the workplace. This is unfortunate, especially since employees typically visit the breakroom to rest and recuperate before finishing their shift. Considering its intended function, the breakroom should be viewed as one of the most important spaces in the entire office.

Having a welcoming and rejuvenating breakroom can promote social interaction, enhance workplace culture, and reduce stress. Employees who feel restored after visiting the breakroom are more likely to feel happy at work and be more productive the rest of the day. If your workplace breakroom leaves a lot to be desired, here are some small changes you can make to totally reset it. 

Small Breakroom Changes That Improve the Workday

Unless your breakroom is in shambles and needs major reconstruction, you don’t have to spend a fortune on it to make it more inviting. In many cases, small and simple changes can make a big impact on the overall vibe of any space.

Whether you’re working with a limited budget or limited space, there are still plenty of things you can do to reset your boring breakroom. Here are some small breakroom changes that can improve the workday and give you maximum bang for your buck.  

Convenient Hydration Options

Employees need to stay hydrated to keep their health and energy levels high.  Unfortunately, many employees are chronically dehydrated because they don’t have access to tasty beverages at work. This doesn’t necessarily mean you have to install a soda machine in the breakroom. Giving workers unlimited access to sugary drinks could backfire in the long run by contributing to illnesses and increased sick days. 

Instead of offering sugary beverages (that can actually contribute to dehydration in the long run), make it easier for your employees to stay hydrated with pure water. Providing a filtered office drinking water system is one of the best ways to encourage optimal hydration. Most employees will appreciate the clean, tasty alternative to standard office tap water.  

Comfy Seating

When was the last time you took a look at the seating arrangements in your breakroom? If it’s been a while, take a walk over there and give it a good look. Is there sufficient space for multiple employees to sit at the same time? Are the seats comfortable and rearrangeable so employees can interact with others or achieve greater privacy as desired? If not, you might benefit from a breakroom seating reset. 

Seating arrangements in breakrooms should be both comfortable and flexible. You might want to bring in some modular furniture because it’s easy to move and rearrange as needed. For maximum versatility, seating arrangements should include a mix of traditional breakroom chairs and tables, lounge chairs, and even bean bags. Making the space as open as possible will also help it look more roomy and inviting. 

Nutritious Snack Options

Most employers don’t provide full meals for their employees. It’s perfectly reasonable to expect workers to make their own lunch or dinner arrangements. However, if you want to support your employees’ energy levels, keep healthy snacks in your breakroom. Nutritious snacks can enhance employee performance throughout the day, so workers find it easier to get more done. 

Instead of investing in chips, candy bars, and other sugary sweets, opt for snack options that won’t cause sugar spikes and inevitable crashes. Some great options include trail mixes, protein bars, fresh fruit, popcorn, and veggie trays. Instant oatmeal cups can also be a convenient source of energy for those who don’t have time to grab breakfast before heading to work. You might want to send out an employee survey to see what types of healthy snacks your workers prefer.  

Optimal Lighting

Did you know that poor lighting can negatively impact your employees’ psychological and emotional well-being? Improving workplace lighting (including in the breakroom) can make a huge difference in worker morale and energy levels. Warm white light may be a great choice for the breakroom because it creates a soothing, calm atmosphere. Cool white light might be a better fit for conference rooms and cubicle areas because it enhances focus and energy.

Of course, natural light is arguably the best option for the office whenever it’s available. If your breakroom has windows, try to keep the shades open during working hours. That way, employees can experience the mood- and health-boosting benefits of natural light exposure.   

Entertainment Options

Some office managers and CEOs mistakenly think that a breakroom should be boring to serve its purpose well. However, the terms “boring” and “relaxing” are not synonymous. Employees may find a boring breakroom to be surprisingly non-restorative. On the flip side, a room equipped for entertainment can be very relaxing and rejuvenating. 

To make your breakroom a more enjoyable place to spend time, you might want to install a corner television. That way, workers can watch their favorite sitcom while they relax. You might also keep a few card or board games stocked in a cupboard for employees who prefer to interact in fun ways during their lunch breaks. 

Reset Your Breakroom Today

Your employee breakroom can reveal a lot about your overall workplace environment. If it’s not lit well, or if it’s boring and unwelcoming, workers are more likely to feel underappreciated and discontented. The good news is that you don’t have to sink a lot of money or effort into resetting your breakroom and getting a fresh start. Use these simple tips to revamp your breakroom and make it a place where workers can go to feel truly cared for and relaxed. 

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