Lifestyle

How to recognize the best balsamic vinegar?

Published

3 years ago

December 19, 2022

There are simple straightforward ways to recognize good quality balsamic vinegar when standing in a supermarket in front of a dozen different labels.

The secrets we will share below will help you not only recognize the best balsamic vinegar but therefore have available in your kitchen a product of the highest quality that can add that touch of uniqueness to your cooking.

Go for a recognized brand

The world of balsamic vinegar of Modena is full of traditions, family secrets passed from generation to generation, and a deep love for what is considered a national patrimony, the historical production of this dark, syrupy, tart, and at the same time, sweet ingredient. No surprise it’s an Italian product, after all, Italy is well-known for its food.

To make sure you are choosing the best balsamic vinegar of Modena, your best bet is to go for a recognized name, like Acetaia Leonardi.

This acetaia, which is the name of the place where balsamic vinegar is made, has its own vineyard of typical Lambrusco and Trebbiano grapes, but what is more, every step in the production cycle happens in the property, under the guidance of a family that has been making balsamic vinegar of the highest quality for years, and always following the established regulations that guarantee a very balanced final product with incredible flavors, unique perfumes, and the honey-like texture that has enchanted chefs around the world

Look at the bottle and the label

When looking for the best quality balsamic vinegar, there are a few hints that will lead you in the right direction.

What should the bottle look like? Historically, balsamic vinegar has been presented in glass bottles. As a fun fact, bottles are regulated and can tell a whole lot about the type of balsamic vinegar they hold.

However, it’s the label where all the information you need to recognize the best balsamic vinegar. The real balsamic vinegar is produced in the province of Modena and Reggio Emilia, using grapes from this particular region, like Lambrusco, Ancellotta, Trebbiano, Sauvignon, and Berzemino, among others, and following a strict set of rules and regulations that guarantee the quality of the final product.

On the label, we should avoid being misled by the name of balsamic vinegar of Modena, since many imitations claim that name, we should instead look for the denominations IGP or DOP.

These denominations mean that the balsamic vinegar we are buying is up to certain standards and guarantee we are using a product that is of the highest quality.

DOP or IGP?

The main difference between these two denominations is in the production process.

When we are talking about the balsamic vinegar of Modena IGP, we have a product made with grape must from a variety of local grape kinds, like Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana, Montuni. Once the grape must is obtained, a quote of aged balsamic vinegar is added to the mix, and it’s let to age for a minimum of 60 days in wooden barrels, but this time could be longer too.

In the case of the traditional balsamic vinegar of Modena DOP, we find grapes as the unique ingredient, with the following varieties as the base of the grape must: Lambrusco, Ancellotta, Trebbiano, Sauvignon, Berzemino, Sgavetta e Occhio di Gatta. In this case, the aging process is a lot longer, with a minimum of 12 years in wooden barrels (commonly known as “affinato”) or also 25 years (which is called “extra vecchio”).

Conclusion

There are a few tips that can help anyone recognize the best balsamic vinegar. Going for quality in such a special and unique product will without a doubt, influence the quality of your cooking, therefore is imperative to choose wisely.

Lifestyle

Wanda Knight on Blending Culture, Style, and Leadership Through Travel

Published

16 hours ago

December 24, 2025

Michelle Langton

The best lessons in leadership do not always come from a classroom or a boardroom. Sometimes they come from a crowded market in a foreign city, a train ride through unfamiliar landscapes, or a quiet conversation with someone whose life looks very different from your own.

Wanda Knight has built her career in enterprise sales and leadership for more than three decades, working with some of the world’s largest companies and guiding teams through constant change. But ask her what shaped her most, and she will point not just to her professional milestones but to the way travel has expanded her perspective. With 38 countries visited and more on the horizon, her worldview has been formed as much by her passport as by her resume.

Travel entered her life early. Her parents valued exploration, and before she began college, she had already lived in Italy. That experience, stepping into a different culture at such a young age, left a lasting impression. It showed her that the world was much bigger than the environment she grew up in and that adaptability was not just useful, it was necessary. Those early lessons of curiosity and openness would later shape the way she led in business.

Sales, at its core, is about connection. Numbers matter, but relationships determine long-term success. Wanda’s time abroad taught her how to connect across differences. Navigating unfamiliar places and adjusting to environments that operated on different expectations gave her the patience and awareness to understand people first, and business second. That approach carried over into leadership, where she built a reputation for giving her teams the space to take ownership while standing firmly behind them when it mattered most.

The link between travel and leadership becomes even clearer in moments of challenge. Unfamiliar settings require flexibility, quick decision-making, and the ability to stay calm under pressure. The same skills are critical in enterprise sales, where strategies shift quickly and no deal is ever guaranteed. Knight learned that success comes from being willing to step into the unknown, whether that means exploring a new country or taking on a leadership role she had not originally planned to pursue.

Her travels have also influenced her eye for style and her creative pursuits. Fashion, for Wanda, is more than clothing; it is a reflection of culture, history, and identity. Experiencing how different communities express themselves, from the craftsmanship of Italian textiles to the energy of street style in cities around the world, has deepened her appreciation for aesthetics as a form of storytelling. Rather than keeping her professional and personal worlds separate, she has learned to blend them, carrying the discipline and strategy of her sales career into her creative interests and vice versa.

None of this has been about starting over. It has been about adding layers, expanding her perspective without erasing the experiences that came before. Wanda’s story is not one of leaving a career behind but of integrating all the parts of who she is: a leader shaped by high-stakes business, a traveler shaped by global culture, and a creative voice learning to merge both worlds.

What stands out most is how she continues to approach both leadership and life with the same curiosity that first took her beyond her comfort zone. Each new country is an opportunity to learn, just as each new role has been a chance to grow. For those looking at her path, the lesson is clear: leadership is not about staying in one lane; it is about collecting experiences that teach you how to see, how to adapt, and how to connect.

As she looks to the future, Wanda Knight’s compass still points outward. She will keep adding stamps to her passport, finding inspiration in new cultures, and carrying those insights back into the rooms where strategy is shaped and decisions are made. Her legacy will not be measured only by deals closed or positions held but by the perspective she brought, and the way she showed that leading with a global view can change the story for everyone around you.