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7 Delicious Canadian Dishes That You Can Cook for Yourself! | Chef Bobby Rahman

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As a Chef, Bobby Rahman prides himself on his vast knowledge of the many different cuisines all over the world. However, his trademark, as a resident of Ontario, Canada, has always been Canadian dishes!

Today, we’ve compiled a list of some of Chef Bobby Rahman’s favorite Canadian meals. Complete with insightful tips and background information provided by Bobby himself, who is eager to share the taste of the food of his home country.

Canadian Cuisine 101 | Bobby Rahman

Bobby Rahman: When I talk about Canadian cuisine, I don’t really restrict myself to one region over the other. BUT, it should be said that there are definitely variations within them. Canada, much like the United States, is a melting pot of all sorts of different cultures — and with different cultures come different ways of cooking and different tastes.

The type of cuisine you’ve probably heard about is French-Canadian cuisine, but a lot of traditional Canadian dishes also have English, Scottish, and Indigenous roots. The dishes I’m sharing today will be a mix of all of the above!

1. Poutine

Bobby Rahman: Poutine! This delicious French-Canadian dish is probably one of the most recognized Canadian dishes on social media and the like. And no wonder, really. It’s the kind of dish that you regret the next day but is so sinfully good that you just can’t stop yourself from taking a bite when it’s in front of you.

If you’re not familiar with it. It’s best described as French fries covered with gravy and topped with fresh cheese curds. It’s not the kind of meal that I would recommend if you’re watching your weight. But if you’re looking to fill a craving, then a couple of healthier decisions, like oven-frying rather than deep-frying or just cutting back on the gravy might help soothe your conscious a bit.

2. Peameal Bacon

Bobby Rahman: Not to be confused with ‘Canadian Bacon’, Peameal Bacon is a type of wet-cured, unsmoked back bacon. It’s easy to prepare, and it’s delicious! Literally, it’s just trimmed lean, boneless pork loin that is brined and then coated in cornmeal. A healthier option because it’s leaner and has less fat. So, you can enjoy the wonder of eating ‘back bacon’, as it’s sometimes referred to, with less guilt.

3. Bannock

Bobby Rahman: Bannock is original, indigenous Canadian cooking. It’s often mixed up with the Scottish Bannock (an unleavened type of bread). But it’s been around Canada since before ‘pre-contact’ as you’d say. To describe it quickly, it’s a type of bread. Flat, much like the Scottish Bannock, that is made out of wheat and shaped into rounds that are either fried or baked.

If you’re looking for something quick and easy to start with, then this is a good one to try. It’s simple enough to prepare, after all. You can keep it easy by topping it with some kind of butter or jam, or you can experiment a little bit by rolling some cheese into the dough before cooking.

4. Tourtière

Bobby Rahman: Tourtière is a French-Canadian meat pie dish that’s a must for the holidays (especially if you live in Quebec). There are many different ways of preparing it. But popular ingredients are pork, beef, veal, potatoes, and, even, game meat! A perfectly filling meal if you’re looking for something for parties, as an example, they’re a hit!

5. Nanaimo Bars

Bobby Rahman: Nanaimo Bars are a favorite confectionary treat here in Canada. It got its name from the city, Nanaimo, British Columbia. Perfect if you’re looking for a treat that keeps well since it can be enjoyed even after frozen.

I recommend it all the time for parents who want to cook with their kids. It’s a no-oven recipe, with the main ingredients being chocolate, graham cracker crumbs, custard powder, and icing.

6. Butter Tarts

Bobby Rahman: Another treat that keeps well is Butter Tarts. It’s a quintessential dessert here in Canada. Picture it as a small, bite-sized pastry filled with a syrup (which is made to be semi-solid) that is made up of butter, sugar, and eggs (although you can always spice it up with a few nuts or dried fruit if you want.) They’ve been around for a while, also a great treat to have around for the holidays — since you can make them ahead of time and freeze them before eating.

7. Saskatoon Berry Pie

Bobby Rahman: If you fancy yourself another type of pie (just to complete the trifecta we’ve ended off here), Saskatoon Berry Pie is one that you might want to try out. The Saskatoon berries themselves may be hard to come by depending on where you live (they’re native to Canada and the US — although they are available in some places in Europe as well), but the unique taste is worth the extra effort of looking around for it. 

Michelle has been a part of the journey ever since Bigtime Daily started. As a strong learner and passionate writer, she contributes her editing skills for the news agency. She also jots down intellectual pieces from categories such as science and health.

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Lifestyle

Confronting Propaganda: Street Smart Documents Honest Reactions to Gaza Indoctrination Footage

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Photo Courtesy of: Street Smart

Byline: Michelle Langton

In a recent project, the Street Smart team gathered 20 strangers and presented them with propaganda footage from Gaza that has circulated widely online but remains largely unfamiliar to many audiences. The aim wasn’t to provoke outrage or test media literacy in a classroom setting. It was to capture raw, unfiltered emotional reactions to material that reveals how narratives are formed at the source. The resulting video offers a candid look at how people process shocking content and how their perceptions shift when they see what is rarely shown on mainstream platforms.

The Structure of the Experiment

The format was simple. Participants were seated and shown a series of clips from Gaza, including children’s programming and broadcasts containing intense ideological messaging. No background information was provided, and viewers were not instructed on how to interpret what they were seeing. After watching, they were asked for immediate reactions.

The footage elicited a wide range of emotions. Some viewers were stunned by the content, admitting they had never seen anything like it before. Others expressed disbelief, questioning why this kind of material isn’t more widely discussed. A few were visibly shaken, saying the experience fundamentally altered their understanding of the situation.

By presenting the footage without narration or added commentary, Street Smart allowed participants’ genuine responses to emerge. The experiment revealed how propaganda can affect an entire generation. It can shock, unsettle, and force people to reconsider their assumptions.

Why This Project Matters

Sage Fox and Dorani aligned the purpose of this experiment with Street Smart’s broader mission of challenging prevailing narratives and encouraging critical thought among younger audiences. In an environment where footage spreads rapidly across digital platforms, propaganda can shape public opinion long before context catches up.

By showing the Gaza Indoctrination footage in a controlled setting and recording uncoached responses, the team aimed to expose the emotional and cognitive impact of this type of content.

“The first reaction is often the most revealing, because it shows how powerful images can be without context.”

The Range of Reactions

While each participant brought their own perspective, several themes emerged. Some expressed sympathy with the imagery itself, saying it was emotionally powerful. 

One participant said, “It makes me question what I see online every day. How much of it is shaped this way?”

Their comments highlight how propaganda resonates differently depending on prior knowledge and exposure. Many viewers have simply never encountered such footage directly.

Street Smart’s Approach

This project continues a pattern established by Sage Fox & Dorani’s earlier videos. Rather than relying on experts or lengthy analysis, Street Smart focuses on real people and their honest reactions. The approach is simple but effective. Present potent material, listen to what people say, and share those moments with a wider audience.

The Gaza Indoctrination footage experiment fits this model. It doesn’t attempt to draw final conclusions or offer political commentary. Instead, it documents how people respond when they’re exposed to narratives that are usually filtered through intermediaries.

Implications for Media Literacy

Beyond its viral potential, the video raises broader questions about how people interact with powerful imagery online. Propaganda operates on emotional reflexes. As this experiment shows, those reflexes are often unexamined until they’re brought to the surface.

Sage Fox & Dorani hope that projects like this push audiences to think more critically about what they see and share.

“The purpose is not to tell people what to believe. It is to remind them that every image comes from somewhere, and that source matters,” they said.

Next Steps for Street Smart

As Street Smart’s platform grows, Sage Fox & Dorani plan to conduct similar experiments in different contexts. They intend to use their direct, street-level approach to highlight how people react when presented with challenging material.

The Gaza footage project is one piece of a larger mission. The team uses simple methods to shed light on complex issues. By focusing on authentic reactions, they continue to build a unique space in online media that blends cultural investigation with raw human response.

A Window into Unfiltered Thought

“We showed 20 strangers real propaganda footage from Gaza — and filmed their unfiltered reactions” is not a dramatic exposé or academic study. It is a clear, unmediated record of how individuals respond when confronted with material designed to persuade. In that restraint lies its strength.

By documenting these moments, Street Smart shows how awareness can begin with a pause. A brief space between seeing and believing.

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