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Commercial Bar Soap Vs. Handmade Organic Soap

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Soap is one of the essentials to maintain one’s health and hygiene. With about 10 million global supply of soap, you can make out that the demand for soap all over the world is tremendous. An essential part of our healthcare routine, soap is therefore produced in various ways in 2020. 

Germs and microbes are ever-present in the environment. No matter where you go, what you do, they are literally everywhere. Water, air, hands, tables, you cannot escape them. While some of these microbes are healthy for human health, most of them are also harmful and adversely affect the health of human beings. That is where soap comes into play. It keeps these harmful germs out of our bodies. It acts as the first line of defense against harmful germs and bacterias.

What is Soap?

In simple terms, soap is a mixture of fat, water, and an alkali or basic salt. They are water-soluble components that are produced by saponification. The reaction occurs between caustic soda or caustic potash and any fatty acid produced from animals or vegetables.

History has it that the Babylonians are credited for producing the first recipe of soap. The ancient Egyptians, too, came up with similar recipes, usually for treating sores, skin diseases, and personal washing.

For centuries now, the basic combination of producing soap has not changed. It is the same basic salt, water, and fat. However, the proportional quality and processes have changed over the years. Today, there are two methods to make soap- cold process and hot process.

In the cold process, the lye solution is mixed with animal or vegetable fat at room temperature. As the reaction takes place, the solution heats up and thickens. Before it thickens completely, it is poured into a mold to give it a solid shape. 

The hot process is what has been used traditionally. This ancient procedure requires an external source of heat to produce soap. Here, the ingredients are heated to speed up the saponification process. The soap is purely liquid when poured in a mold and solidifies slowly. Once the solidification is over, the soap is ready to use. 

The Mechanics of Soap

Soap is used to remove dirt, germs, and dead cells from our hands and body. Every day new cells are generated in our body to replace millions of dead cells. These dead cells, however, sometimes stick to the outer layer of the skin. Soap assists in removing these dead cells from our bodies.

Soap molecules are a type of surfactant that easily mixes with both oil and water. This quality of soap mediates between oil and water. The oil from the body sticks to the suds and is then rinsed off by the water. 

Commercial Soap

Although commercial soap uses the same ingredients for making soap, it also contains synthetic and chemical products that cause skin irritation. Such as surfactants are often linked with toxicity, endocrine disruption, and often cancer.

Most of the commercially manufactured soaps also contain parabens. It produces too much estrogen in the body. It often causes breast cancer and damages the reproductive tissue in the body.  

Artificial fragrance present in these soaps often causes skin irritation and removes all the natural oil from the skin. They are one of the reasons why the skin loses its soft texture and turns flaky. They are derived from petroleum and are also not very good for the environment.

Organic Handmade Soap 

Natural organic soap is made out of fat or oil, lye water, and all-natural substances such as natural dyes and essential oils. The added benefit of handmade and organic soap is that the ingredients are all produced through organic farming i.e., the farming does not use any pesticide or fertilizers for production. 

Organic Soap– Why is it Better?

Organic is always better and healthy for the skin and body. Although our body adapts to the chemicals that are present in commercially manufactured soap, it acts as a slow poison for the skin that slowly damages the outer layer of skin, leaving it completely dry and irritated. 

Whereas, the organic ingredients present in handmade organic soap is gentle on the skin. It soothes the burn and irritation of dry skin and balances the natural pH level. 

Base Oils

In most of the soap production, base oils become an essential ingredient. Base oils are mostly the cooking oils that can be eaten and hence also prove better for the external health of the skin. Base oils such as coconut oil, olive oil, palm oil, and other edible oils keep the skin hydrated and glowing. 

Although base oils are also used in commercial products, the chemical alkali and surfactant have an overpowering presence in these soaps.

Essential oil

It is usually warned that one should not directly use essential oils directly on the body because of its volatile nature. A strong concentration may cause irritation. However, the fragrant compound is most plants have a significant effect on soaps. Hence, the essential oils are diluted when mixed with base oils. It makes the essential oil a safe product to add fragrance to organic soap.

Glycerin

Glycerin is a necessity for organic soaps. It is a natural ingredient of soap production. The commercial companies usually take the glycerin out to make the soap last longer. However, glycerin is a substance that attracts moisture from the air to the skin. Two such substances are honey and aloe vera, which are naturally beneficial for the skin.

The Bottom Line

While commercial soaps are often inexpensive, they cause severe damage to the environment. The detergent and suds are non-biodegradable and cause water and soil pollution. The process itself uses several synthetic products that are extracted by causing severe damage to the environment. 

Organic soaps are safe both for the body and the environment. The natural means of production makes it healthier and better for the body. If you’re looking for more organic handmade soaps, check out Les Creme.

The idea of Bigtime Daily landed this engineer cum journalist from a multi-national company to the digital avenue. Matthew brought life to this idea and rendered all that was necessary to create an interactive and attractive platform for the readers. Apart from managing the platform, he also contributes his expertise in business niche.

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Lifestyle

From Wealth to Fields: A Billionaire’s Commitment to Small Farmers

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In recent years, billionaire Stefan Soloviev has transitioned from the world of New York real estate to the fertile farmlands of the American West. 

His journey from urban wealth to rural development showcases a unique dedication to revitalizing small farming communities and transforming the agricultural landscape.

A New Vision for Agriculture

Stefan Soloviev, son of the late real estate tycoon Sheldon Solow, has amassed a considerable amount of farmland across Colorado, Kansas, and New Mexico. Soloviev’s agricultural enterprise, Crossroads Agriculture, spans over 400,000 acres, making him one of the largest landowners in the United States. 

This substantial investment is not merely a financial venture; it represents a commitment to supporting and empowering small farmers in these regions.

Soloviev’s approach to farming is characterized by his desire to move away from competitive practices that often leave small farmers struggling. Instead, he emphasizes collaboration and sustainability. 

By leveraging his resources, Soloviev aims to create a farming environment where smallholders can thrive alongside larger operations. This philosophy is particularly evident in his strategic acquisition of the San Luis & Rio Grande Railroad, a critical transportation link for agricultural products in the region.

Revitalizing Rural Communities

Soloviev’s impact extends beyond farmland acquisition. His purchase of the San Luis & Rio Grande Railroad at a bankruptcy auction for $10.7 million highlights his broader vision for the agricultural sector. 

This railroad, previously owned by Iowa Pacific Holdings, connects the San Luis Valley to the national rail network, facilitating the efficient transport of goods and boosting local economies.

The acquisition is seen as a positive development for the San Luis Valley, with Soloviev’s Colorado Pacific Railroad expected to be more community-focused and supportive of local initiatives compared to the previous owners. This includes potential cooperation with local recreational projects, such as the proposed Heart of the Valley Trail, which aims to integrate rail and trail use for community benefit.

Soloviev’s dedication to the region is also reflected in his willingness to work with local stakeholders to address community needs. His approach contrasts with more traditional, profit-driven business models and underscores his commitment to fostering a sustainable and inclusive agricultural ecosystem.

Building a Sustainable Future

Soloviev’s investment in the Colorado Pacific Railroad and the broader agricultural infrastructure is part of a long-term vision to create a more resilient and sustainable farming community. By improving transportation networks and providing support to small farmers, he hopes to mitigate some of the challenges these farmers face, such as market access and transportation costs.

Moreover, Soloviev’s initiatives are seen as a way to preserve and enhance the rural way of life, which is increasingly threatened by industrial farming and urban encroachment. His efforts to balance economic viability with environmental stewardship demonstrate a nuanced understanding of the complexities of modern agriculture.

In conclusion, Stefan Soloviev’s transition from urban real estate mogul to a champion of small farmers is a testament to his innovative and community-oriented approach. 

His significant investments in farmland and infrastructure, coupled with a commitment to sustainability and local engagement, are paving the way for a brighter future for small farmers in Colorado and beyond. Through his efforts, Soloviev is not only transforming

the agricultural landscape but also setting a precedent for how wealth and resources can be used to foster positive change in rural communities​. 

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