A recent study has shown that pregnant women who eat high amounts of fiber could protect their children from Celiac disease.
Children are being diagnosed with celiac disease more than ever before. Historically, the majority of diagnoses occurred after a child turned 18 years old, but the number of younger children being diagnosed is increasing.
Celiac disease is dangerous because of the lasting effects it can have on a child’s body when left untreated.
The small intestine is at risk, as is their mental health and nutrition. There are no proven ways to prevent celiac disease or treat it other than a lifelong gluten-free diet.
The connection between a high-fiber diet of the mother and a lower rate of celiac disease in children could be the answer doctors have been seeking.
What is celiac disease, exactly?
Once you have celiac disease, there is no getting rid of it. Treatment is the only option and that means you must follow a strict gluten-free diet that will last the rest of your life.
The disease itself affects both the digestive and immune systems, causing discomfort in the stomach and other unpleasant symptoms.
When gluten, a protein that binds foods such as wheat and barley, enters a Celiac’s digestive system, the immune system responds by attacking the small intestine. This can cause damage that prevents the body from properly digesting food and other nutrients.
Celiac disease can also have many other negative effects on the body that make life less comfortable.
Bloating is a common symptom of celiac disease in both adults and children because of its impact on the digestive system. The digestive tract becomes inflamed, resulting in bloating.
Constant stomach pains, cramping, nausea, and headache are also common symptoms of celiac disease.
Weight loss can be a particularly dangerous symptom for children because of how rapidly they grow. It is often found that removing gluten from the diet causes children with celiac disease to regain their lost weight.
Intake of more fiber could help
Based on a study of 88,000 children born between 1999 and 2009, a high fiber diet in pregnant women resulted in fewer celiac diagnoses in the first 11 years of their children’s lives.
Pediatric celiac disease was 8% lower for every 10 grams of fiber a mother ingested during pregnancy. Fiber from fruits and vegetables rather than from cereals decreased the risk the most.
Having a gluten-free diet during pregnancy has no impact on the child’s tendency to develop celiac disease.
The main reason fiber is thought to affect the likelihood of celiac disease is because of the impact it has on the baby’s gut flora. Fiber leads to more diverse gut flora, which in turn leads to a stronger immune system.
Since celiac disease is an autoimmune disorder, it is important to strengthen the immune system to fight against it.
Anything a mother eats during her pregnancy affects the baby’s health. A poor diet during pregnancy full of fatty foods could cause the child to be obese or develop high cholesterol.
The environment in which a baby develops largely affects its growth and development once it is born. Maintaining healthy eating habits that offer the baby multiple nutrients is the best way to ensure their general good health.
Causes of celiac disease
Only around 1% of the population has celiac disease, but the people who do have it face daily struggles. In addition to the prenatal environment, other factors contribute to a diagnosis of celiac disease.
According to Healthcare Weekly, one of the main causes of celiac disease is a person’s genes. The disease is hereditary, so if close relatives have celiac, a child is also more likely to have it.
Having other autoimmune issues also makes a person more susceptible to celiac disease. Since celiac is an autoimmune disease, it can become more readily present in a person with other autoimmune problems.
The increased presence of celiac disease could be attributed to more awareness of the symptoms of celiac, leading to more diagnoses. Another factor could be a result of changes in agriculture and farming over the years which may have generated growth in the number of Celiacs.
Gluten products, like wheat and flour, are now mass-produced with ease because of modern farming procedures, but this could be affecting human health and nutrition.
The high levels of modified gluten present throughout the food industry that people are ingesting is thought to be causing more cases of celiac disease.
How to test for celiac disease
Early diagnosis is very important when it comes to celiac disease, especially for children. Catching the disease early will prevent further and more serious complications.
Having your child tested for celiac disease early on is a smart way to catch the disease before it can have lasting effects. If you have a family history of celiac, getting tested is the right thing to do.
With the at-home test from imawareTM, it is easy to see if your child has celiac. The test recognizes specific biomarkers that show whether the disease is present in the body.
If you have symptoms even though the test doesn’t indicate the presence of Celiac disease, please consult a doctor.
Take the test and open up a conversation with your doctor on this topic sooner rather than later.
Problems when it is not treated in children
The short-term symptoms of celiac disease are uncomfortable, especially for children. They can be treated by simply cutting out gluten. Caught early, any damage caused by the disease will almost always be resolved by a gluten-free diet.
If children go untreated for too long, more serious issues will occur. A person develops the most in their childhood years, and celiac disease could put a damper on the changes a child goes through.
A late diagnosis of celiac disease could cause issues with a child’s weight gain and growth. Delayed diagnosis and treatment also makes it more likely the child will commence puberty later than normal.
Other dangers that go along with untreated celiac disease in children include chronic fatigue, iron-deficiency, anemia, and osteoporosis.
Don’t allow your children to suffer from celiac disease symptoms. Provide them with enough nutrients during pregnancy and after their birth to keep their bodies strong and their development on track.
By getting them tested early on, you could prevent your child from struggles later in life.
4 Ways That IV Therapy Can Make for a Better New Year
Have you made new year’s resolutions? If so, are any of them based on improving your health?
Whether you want to eat more leafy greens, wake up earlier to work out on the treadmill, or even get enough quality sleep at night, you’ll want to enjoy good health over the long haul.
If you wish to take steps to be healthier in 2023, check out four ways IV therapy can help.
1. Rehydrate Your Body
Consuming three liters of water daily can help prevent kidney stones, improve mood, and facilitate bowel regularity. While the ideal amount of water might be more or less than three liters, drinking enough water every day is vital.
About 60% of your body is made up of water. If you’re dehydrated, you might experience symptoms like low urine output, dry mouth, dizziness, headache, vomiting, and diarrhea. IV therapy can replace the fluids your body lacks — and it can also help you prevent the more severe symptoms of dehydration such as seizures. You’ll be healthier this year and beyond if you stay hydrated. If you need a little bit of help on occasion, IV therapy might be the right solution.
2. Lose More Weight
According to statistics, almost one in three adults is overweight, and around one in 11 adults is severely obese. Whether you only need to lose a few pounds or you have a lot of weight to lose, it’s essential to take the necessary steps to get to an ideal weight. You likely know the health complications that can come from being overweight. Exercising, eating the right food, and showing discipline by not snacking will help you reach your weight-loss goals. But you might need more.
One option to facilitate your weight-loss objectives is to seek out IV therapy treatments. It can involve essential supplements like alpha-lipoic acid, carnitine, and lipotropic injections. Going this route can help to jumpstart your goal to be the best version of yourself possible.
3. Cure Hangover Symptoms
If you rang in the new year with partying and drinking with friends, you might have experienced a dreaded hangover. But drinking isn’t limited to the holiday season, so you might occasionally enjoy a night out on the town with friends, co-workers, and even mere acquaintances. But a night of partying hard can leave you with a massive migraine in the morning.
Fortunately, IV therapy can help to alleviate or eliminate the symptoms of a hangover. Common symptoms include, but aren’t limited to, dehydration, stomach ache, nausea, sore muscles, and fatigue. If a hangover is driving you crazy, try IV therapy. You’ll get quick relief as the IV fluids and the electrolytes they contain replenish your body and help you feel normal again.
4. Ease Anxiety
Whenever you skim the headlines in the newspaper on any given day, you’ll see that a lot of troubling things are happening in the world. And the advent of around-the-clock news channels helps to remind everyone that all is not well on planet earth. It’s best sometimes to unplug from the media. Come to think of it, it makes sense to occasionally unplug from technology, take time off work, get a little extra sleep, and spend time with those who matter the most to you.
If you’re feeling a little more anxious than usual, one option is to get IV therapy treatments. You’ll get more energy, and your mind will be more at ease. The IV fluids contain an electrolyte called magnesium sulfate that can, among other things, reduce your blood pressure, lessen your anxiety, boost your immune system, relax your muscles, and even prevent headaches.
Are you ready to have a better year and set the stage for meaningful changes in your life? If so, you’ll want to focus on doing what you need to improve your health. One way to do so is to try IV therapy. Look into it and see if you can find a provider of such services near you.
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